Multi-Award Winning Gourmet Sausages

If quick & easy is what you want, why not try our multi-award winning gourmet sausages!

Low in fat, high in flavour! Kids & adults will be begging for more!

  • Easy to barbeque, grill or fry!
  • For extra moist and tender thick sausages, bring them to the boil and simmer for 3 minutes before browning them on the BBQ!
  • For something different, cook, then thinly slice our sausages and serve in a salad!

Note: These tips only work with good quality snags. Don’t try it with supermarket sausages. “It’s just not possible to make mulberry pie out of pig shit.”

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